Barker & Mustard

Didn't really do much this weekend again. Breakfast was a surprise though. Went to Cafe Cartel with my family & found that they serve bread even for breakfast! wow!! haha... I ordered a5+ coissant (yeah, their prices are still as ex even for breakfast) which i layered with lotsa free mustard and pepper.... but pity those weren't hot enough for me. =( I realised that hardly anyone imports hot mustard to Singapore! Its kinda ironic since S'pore food is generally spicy with lotsa chilli and all. So why not mustard too?? The closest i could find were those Kraft squeezy bottles of MILD mustard. bah... Still remember those good old days in Aust where i happily burnt my tongue combining over 10 types of mustard on a hotdog there. (Wait...maybe those weren't that-good-days after all...) heh... Oh well, at least we have wasabi to make up for it here. (They're both types of horse-radish right??)
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